Freshly made pasta is always on the menu at Che Figata!
Learn how to make it yourself under the tuteledge of Executive Chef Austin Fausett and Chef de Cuisine Brett Neubauer.
Choose your date for the 12:30 p.m. – 2 p.m. class, offered Dec. 7 and Dec. 14, priced at $75 including a sparkling wine greeting and a style meal featuring the pastas you learn to make immediately following class. Class sizes are limited so get tickets now!
Price includes tax & ticketing fee